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$39.68
Get it as soon as Saturday, May 11
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From the manufacturer
How It's Made
Our beloved Bundts are produced with lots of hand touch and care, ensuring that they will last for a lifetime. We've perfected this process over the past seven decades--there is a lot of science behind created the best Bundts on earth! At the die casting facility, molten aluminum at temperatures of over 1200 degrees F is ladled into a chamber where an arm rapidly pushes the liquid aluminum into the die (mold). This takes place in a fraction of a second, and the aluminum solidifies as it hits the cooler mold. The two halves of the mold open up, releasing a very hot but solid aluminum Bundt pan.
The pans have razor sharp 'flash', or left over aluminum, that is protruding from the perimeter of each pan. The flash is trimmed to a rough perimeter before the pans are sent to our main processing facility. There, they undergo a series of secondary finishing processes, including vibratory deburring in a chamber of ceramic pebble, shot blasting with stainless media to 'roughen' the parts, and a perimeter routing in a CNC machine to smooth the edges and trim out handles. Next, they are thoroughly washed, and then sent to coatings to be sprayed and cured with PFOA-free premium nonstick. By the time a Bundt pan has left our factory, it has been touched by nearly two dozen sets of hands, ensure that you're receiving the best Bundt pan in the world.
Our Story
Nordic Ware was founded in 1946 by a determined wife, Dotty, and her resourceful husband Dave, newly back from the second world war. With only five hundred dollars in their pockets, a few good ideas and a desire to create a business of their own, a humble kitchenware company was launched from the basement of their home in Minneapolis, Minnesota. In the beginning, Nordic Ware’s product line was only a handful of items, all of which were specialty Scandinavian ethnic cookware products. But times have changed! 70 years later with a good measure of perseverance added, Nordic Ware is still proudly manufacturing the vast majority of its products in Minneapolis. We’re proud to say that we’re still family-owned and operated, with three generations involved in our business, and each year we add innovative items to our expansive kitchenware line.
Over 70 Years of Innovation
Still a family owned and operated in the US, the company is honored to occupy a place in the new Food History exhibit at the Smithsonian in Washington, D.C. Last fall, Nordic Ware was chosen for the prestigious 2015 Minnesota Manufacturing Award for Sustainability, which firms we work hard to minimize our environmental footprint. Our company moves into 2016 poised for the future, with last year setting an all-time record in sales volume and production efficiency.
Videos
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Customer Review: Creates Beautiful Bundt Cakes
Sheryll
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Nordic Ware Platinum Collection Hetitage Bundt Pan
Kelly
Compare with similar items
This Item  Nordic Ware Platinum Collection Heritage Bundt Pan |  |  |  | |
| Price | $39.68 | $41.95 | -9% $29.39 Typical: $32.17 | -37% $35.99 List: $57.50 |
| Delivery | Get it as soon as Saturday, May 11 | Get it as soon as Saturday, May 11 | Get it as soon as Saturday, May 11 | Get it as soon as Saturday, May 11 |
| Customer Ratings | ||||
| Sturdiness | ||||
| Easy to remove | ||||
| Easy to clean | ||||
| Sold By | Amazon.com | Amazon.com | Amazon.com | Amazon.com |
| size | One Size | 10-Cup | 10 Cup Capacity | 12 cups |
| material | Aluminum | Aluminum | Aluminum | Aluminum |
| shape | Heritage | Round | Round | Bundt |
| upper temperature rate | 400 degrees fahrenheit | 400 degrees celsius | 400 degrees fahrenheit | 400 degrees fahrenheit |
| dishwasher safe | ✗ | ✗ | ✗ | ✗ |
| weight | 2 pounds | 1.3 pounds | 1 ounces | 1 pounds |
Reviews with images
Top reviews from the United States
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Reviewed in the United States on August 30, 2017
Color: SilverPattern Name: PanVerified Purchase
I just got this and I can't wait to use it. It's a perfect size! I saw the directions already so I'm preparing everything. I hope my cake comes out as nice as the ones I saw in the pictures. Beautiful cakes! I'm hoping for outstanding results too like the other reviewers mentioned. Highly recommend! I'll update this once I make my cake. It looks like really good quality material too! Arrived on time and as described.
Update: 31 August 2017- I just used it tonight. Cake came out great! But I used spray oil and flour and cake popped right out after cooling. But I think either I used too much flour or that was the wrong kind of spray oil. The top half of the cake came out white. But it was fully cooked. I tried to cover it up with lots of powder sugar. Not noticeable too much after you cut it, lay it down on the plate and eat it. After you eat it, nobody notices the difference.
Update: 20 September 2017- I just saw a video recently explaining to use the Baker's Joy baking spray on the pan. They need to have this video on all of these pans they sell. And I was wondering WHY my cake didn't come out like the pictures and it was so WHITE looking. Of course it was white looking... that's because you don't use PAM on the pan and regular flour like I did cos I didn't know any better and was my first time baking in something like this. So I'm going to try it again in 2 weeks and make my birthday cake in this mold. But THIS TIME im using the correct spray for this so it doesn't stick and it actually looks like it's fully cooked.
Update: 07 October 2017- I made another cake. This one came out perfect! I did use the baker’s joy spray. The cake popped right out the pan. No clean up mess either. Here’s a ivture of my birthday cake I made.
Update: 31 August 2017- I just used it tonight. Cake came out great! But I used spray oil and flour and cake popped right out after cooling. But I think either I used too much flour or that was the wrong kind of spray oil. The top half of the cake came out white. But it was fully cooked. I tried to cover it up with lots of powder sugar. Not noticeable too much after you cut it, lay it down on the plate and eat it. After you eat it, nobody notices the difference.
Update: 20 September 2017- I just saw a video recently explaining to use the Baker's Joy baking spray on the pan. They need to have this video on all of these pans they sell. And I was wondering WHY my cake didn't come out like the pictures and it was so WHITE looking. Of course it was white looking... that's because you don't use PAM on the pan and regular flour like I did cos I didn't know any better and was my first time baking in something like this. So I'm going to try it again in 2 weeks and make my birthday cake in this mold. But THIS TIME im using the correct spray for this so it doesn't stick and it actually looks like it's fully cooked.
Update: 07 October 2017- I made another cake. This one came out perfect! I did use the baker’s joy spray. The cake popped right out the pan. No clean up mess either. Here’s a ivture of my birthday cake I made.
Images in this review
Reviewed in the United States on February 24, 2024
Color: SilverPattern Name: PanVerified Purchase
I’ve used this pan twice now and it has the most beautiful outcome every time. It provides a perfect, even bake with lovely crisp, peaked lines. I love it. Even if the cake I made isn’t great, it still looks killer.
Images in this review
Reviewed in the United States on August 6, 2015
Color: SilverPattern Name: PanVerified Purchase
This is an exceptionally well-made cake pan. It has substantial weight for even baking and its darker surface allows for better browning. The inner surface is smooth, so cakes release without tearing. (Be sure to coat the interior with cooking spray before adding your batter.) As with all cake pans with holes in the middle, it makes sure that the cake will bake evenly.
I like the dramatic, deep swirls of this pan. I tried to get three different flavors and looks by alternately 'striping'-in chocolate, orange, and vanilla batters. When baked and unmolded, the chocolate was beautifully dark and different looking. However, despite putting orange coloring into the batter (to differentiate it from the vanilla), the two tones were nearly identical. The cake can be glazed or dusted with 10X sugar.
There is only one point that doesn't please me. When placed on a plate, the tips of the swirls (the bottom of the cake) have a sharp, jagged appearance. It almost makes it look unfinished. This is just my perspective and should in no way be taken as a negative about the pan.
Nordic Ware is a brand you can trust. I have had two other Nordic Ware Bundt pans for many, many years and I've always been pleased with their products. Whether this is your first Bundt pan, or an addition to your collection, you will be pleased with the look and compliments of the Nordic Ware Platinum Collection Heritage Bundt Pan.
I like the dramatic, deep swirls of this pan. I tried to get three different flavors and looks by alternately 'striping'-in chocolate, orange, and vanilla batters. When baked and unmolded, the chocolate was beautifully dark and different looking. However, despite putting orange coloring into the batter (to differentiate it from the vanilla), the two tones were nearly identical. The cake can be glazed or dusted with 10X sugar.
There is only one point that doesn't please me. When placed on a plate, the tips of the swirls (the bottom of the cake) have a sharp, jagged appearance. It almost makes it look unfinished. This is just my perspective and should in no way be taken as a negative about the pan.
Nordic Ware is a brand you can trust. I have had two other Nordic Ware Bundt pans for many, many years and I've always been pleased with their products. Whether this is your first Bundt pan, or an addition to your collection, you will be pleased with the look and compliments of the Nordic Ware Platinum Collection Heritage Bundt Pan.
Images in this review
Top reviews from other countries
Dina
Great Quality and Beautiful Design!
Reviewed in Canada on April 3, 2024Color: SilverPattern Name: PanVerified Purchase
Salvador D
Excelente
Reviewed in Brazil on October 23, 2021Color: SilverPattern Name: PanVerified Purchase
Winnie
If you had to have one pan, this would be it. Quality Par Excellence!
Reviewed in India on November 18, 2020Color: SilverPattern Name: PanVerified Purchase
Winnie
Reviewed in India on November 18, 2020
PS: I am an amateur baker. You don't need to be a professional to get this right.
Images in this review
Macy
Miglior stampo di sempre
Reviewed in Italy on August 18, 2018Color: SilverPattern Name: PanVerified Purchase
Macy
Reviewed in Italy on August 18, 2018
Images in this review
