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Chicago Metallic Professional 12-Cup Non-Stick Madeleine Pan, 15.75-Inch-by-7.75-Inch

4.7 4.7 out of 5 stars 972 ratings
$15.05 with 35 percent savings
List Price: $22.99

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Purchase options and add-ons

Material Carbon Steel
Brand Chicago Metallic
Color Gray
Shape Rectangular
Special Feature Oven Safe

About this item

  • BAKE THE PERFECT MADELINES: The Chicago Metallic Non-Stick Madeleine Pan allows you to create 12 traditional shell shaped cups in the comfort of your own home.
  • SUPERIOR HEAT CONDUCTION AND EVEN BAKING: This pan is made from heavy-weight aluminized steel for superior heat conduction and even baking.
  • NON-STICK COATING: This Madeleine pan is silicone based and has a non-stick coating for ease of baking and clean up.
  • CRAFTED FROM DURABLE CARBON STEEL: This pan is crafted from durable carbon steel and is designed for superior heat conduction.
  • DISHWASHER SAFE: This pan is dishwasher safe, however hand-washing is recommended to extend product life.

Frequently bought together

Chicago Metallic Professional 12-Cup Non-Stick Madeleine Pan, 15.75-Inch-by-7.75-Inch
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My French Recipe Madeleine baking mix, 8.8 Ounce - Bake Authentic French taste Madeleines! French Gourmet food Cake Mixes Gre
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Bellemain Madeleine Pan | 12-Well Madeleine Mold Makes 12 Madeleine Cookies | Nonstick Tea Cake Pan for Madeleines, Cakelet P
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Product details

  • Is Discontinued By Manufacturer ‏ : ‎ No
  • Product Dimensions ‏ : ‎ 15.8 x 7.8 x 0.9 inches; 0.01 ounces
  • Item model number ‏ : ‎ 26631
  • Date First Available ‏ : ‎ October 2, 2001
  • Manufacturer ‏ : ‎ Chicago Metallic
  • ASIN ‏ : ‎ B00134LXEY
  • Country of Origin ‏ : ‎ China
  • Customer Reviews:
    4.7 4.7 out of 5 stars 972 ratings

Product Description

The Madeleine Pan features 12 shell shaped cups, the classic shape for the French Madeleine. Use it to create your favorite tea and dessert cakes. Let your creativity flow designing seascape desserts for fun dinners or birthday parties. The non-stick coating releases cakes effortlessly so clean up is a breeze. Oven safe to 450°F / 232°C; not intended to be used under the broiler. Sharp-edged utensils and knives should not be used. At Chicago Metallic, we believe that serious baking requires serious bakeware. That’s why we’ve been crafting innovative equipment, for professionals and serious home bakers, for over 100 years. We’ve built a global reputation one kitchen at a time. People know our products are built for durability and can be depended on year after year. We’re proud to offer three distinct lines of premium bakeware plus stylish, innovative specialty bakeware and baking essentials. The Chicago Metallic Professional line of bakeware makes cooking and baking a delight. The non-stick surface easily releases each recipe and makes clean-up effortless. It’s the preferred choice of bakers who understand quality and design, but also want professional-grade durability.

From the manufacturer

pan

pan

pan

pan

Made from heavy-weight carbon steel that distributes heat evenly and makes perfectly moist, golden cookies

Provides a smooth release, allowing your cookies to retain their shell shape, and ensuring easy cleanup

Use for special occasions, holidays, or even for everyday snacks, you'll enjoy using this pan for years to come

pan
pan
pan

What's in the box

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    Customer reviews

    4.7 out of 5 stars
    4.7 out of 5
    972 global ratings

    Customers say

    Customers like the quality, stickiness, ease of sliding, and value of the baking pan. They mention that it makes great madeleines, it's amazingly non-stick, and the cookies slide right out of the pan.

    AI-generated from the text of customer reviews

    256 customers mention250 positive6 negative

    Customers are satisfied with the quality of the baking pan. They mention that it works well, makes great madelines, and excellent cookies. The non-stick surface is phenomenal, and the results are beautiful with perfect texture and color.

    "Good product. Very sturdy. The cookies came out easily." Read more

    "...having to wait : The pan is well constructed, truly non stick, and cooks evenly. If you want to make Madeleine's this is the pan to get!" Read more

    "Works well, makes great Madelines. Does scratch if you use any metal to get them out, but they remove pretty easily...." Read more

    "...Very easy to use. Makes a great product" Read more

    101 customers mention87 positive14 negative

    Customers like the nonstickiness of the pan. They say it's amazingly nonstick, making it that much easier to bake madeleines. Some customers even add butter to be certain. However, the non-stick works as advertised, and the pan is thick enough to distribute the batter.

    "...The Madeleines slid out of the molds effortlessly, no sticking or even having to use a knife to get them out...." Read more

    "Worked as advertised! Easy non-stick surface." Read more

    "...Pretty good at non-stick feature, although I butter/flour the pan regardless...." Read more

    "...Again no stick and easy clean up but I would go back to buttering the pan lightly due to the flavor and how much easier they came out...." Read more

    95 customers mention91 positive4 negative

    Customers appreciate the value of the pan. They say it works well and is easy to clean. Customers also say it's worth every penny. They mention it'll be a great affordable option for amateur bakers.

    "...They are pricey but worth it. So when he asked me if I could make them, I googled a ton of Madeleine recipes and ordered this pan...." Read more

    "Works well, makes great Madelines. Does scratch if you use any metal to get them out, but they remove pretty easily...." Read more

    "...still works and does a GREAT job!" Read more

    "Worked great, I had nice lovely mounds on top...." Read more

    78 customers mention75 positive3 negative

    Customers find the pan easy to clean. They mention that the items don't stick and pop right out of the pan.

    "...They released cleanly and were a nice golden color. It washed up really nicely...." Read more

    "...bit hard to grab from the rack because of the narrow lip.. Easy to clean by hand or in dishwasher." Read more

    "...Again no stick and easy clean up but I would go back to buttering the pan lightly due to the flavor and how much easier they came out...." Read more

    "Easy to use, clean/wipe! Liked the quality on the material used...." Read more

    43 customers mention39 positive4 negative

    Customers find the pan easy to slide. They say the madeleines slide right out of the molds. They also say the nonstick works well and there are no issues sliding the cookies out.

    "...The Madeleines slid out of the molds effortlessly, no sticking or even having to use a knife to get them out...." Read more

    "...The Madeleines' slid right out of the pan perfect! No sticking what s ever!..." Read more

    "...My madeleines slid right off the pan without much help from me, though I did butter the pan before baking...." Read more

    "...I used Baker's Joy in the pan and the madeleines slipped out easily...." Read more

    41 customers mention41 positive0 negative

    Customers find the product easy to use. They mention that the pan is easy to clean and produces perfect madeleines. They also say the recipe is easy and does not take very long to mix and bake a set of madeleine molds. Customers also appreciate the non-stick surface of the molds, which eliminates the need to grease and flour the pan.

    "I bought this to make madeleines after our trip to Paris. Very easy to use. Makes a great product" Read more

    "Easy to use, clean/wipe! Liked the quality on the material used...." Read more

    "...This is a super pan, non stick and easy to use. Also came with a couple of receipts. The cakes are so cute and taste great...." Read more

    "...It's easy to use and is quick to clean up. Yes, you need to grease/spray the shell areas so your madeleines don't stick...." Read more

    24 customers mention24 positive0 negative

    Customers like the weight of the pan. For example, they say it's a little heavier weight, which they like. Some say the pan is light and durable. That said, they mention the cookies are light small pound cakes and it prevents burning.

    "...And don't need to grease, so low-fat." Read more

    "...It's also light, but sturdy and non-stick" Read more

    "...It was extremely easy to clean and is super lightweight. It's shape allows it to slide right in to any tight space, so storage is super easy...." Read more

    "...that slid right out of the pan with ease and tasted so lemony, light and fantastic that I knew I'd made the right decision indulging myself with..." Read more

    23 customers mention20 positive3 negative

    Customers like the ease of removal. They say the madeleines pop right out with no effort.

    "My Madeleines turned out great with this pan. They released cleanly and were a nice golden color. It washed up really nicely...." Read more

    "...Does scratch if you use any metal to get them out, but they remove pretty easily...." Read more

    "The mold was a perfectly designed. Very easy to lift out and easy to clean." Read more

    "Beautiful hump of madeleinesEasy to removeI’ve just bough the second one" Read more

    Comparison review
    5 Stars
    Comparison review
    Above picture is the comparison result on the baked Madeleine cookies from Sallys baking recipe online. I added 2min more on the baking time to get more brown on the edges and hoping for the bottoms to brown a little bit.The Chicago metallic pans created more pronounced form compared to Cusinart. Also, it produced a darker shade of brown on the Madeleines. From Sally's baking recipe, I added poppy seeds aside from the lemon zest. Same amount of ingredients for the rest.
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    Top reviews from the United States

    Nick the Knife
    5.0 out of 5 stars Excellent pan
    Reviewed in the United States on March 30, 2024
    Verified Purchase
    My Madeleines turned out great with this pan. They released cleanly and were a nice golden color. It washed up really nicely.

    I mix a half tablespoon of melted butter with about an equal amount of flour. Brush on to each of the molds for a nice clean release. I'd definitely buy this pan again.
    2 people found this helpful
    Helpful
     Report
    linda B
    5.0 out of 5 stars Made BEAUTIFUL Madelines
    Reviewed in the United States on January 12, 2024
    Verified Purchase
    Good product. Very sturdy. The cookies came out easily.
    Helpful
     Report
    Diana
    5.0 out of 5 stars Excellent Madeleines
    Reviewed in the United States on November 2, 2011
    Verified Purchase
    Madeleine's are my sons favorite cookie. Usually we get them every couple of months whenever we travel to St Louis, there is a nice French bakery that makes them. They are pricey but worth it. So when he asked me if I could make them, I googled a ton of Madeleine recipes and ordered this pan. I finally got to make a batch last night. The first batch was a little more brown than desired (this due to operator error)...I baked them at 350 degrees for 10 minutes. The second batch was almost there...325 degrees for 10 minutes. And finally the last batch was the winner...350 degrees for 8 minutes. The Madeleines slid out of the molds effortlessly, no sticking or even having to use a knife to get them out. My son ate about 7 of these cookies as soon as they came out of the oven. He just said that they were awesome, buttery and lemony and he was glad that he could have them without having to wait : The pan is well constructed, truly non stick, and cooks evenly. If you want to make Madeleine's this is the pan to get!
    26 people found this helpful
    Helpful
     Report
    JJStraw
    5.0 out of 5 stars Perfect
    Reviewed in the United States on April 4, 2024
    Verified Purchase
    Worked as advertised! Easy non-stick surface.
    Helpful
     Report
    HL
    4.0 out of 5 stars Makes great Madelines
    Reviewed in the United States on August 10, 2023
    Verified Purchase
    Works well, makes great Madelines. Does scratch if you use any metal to get them out, but they remove pretty easily. Pretty good at non-stick feature, although I butter/flour the pan regardless. A little bit hard to grab from the rack because of the narrow lip.. Easy to clean by hand or in dishwasher.
    3 people found this helpful
    Helpful
     Report
    Bob
    5.0 out of 5 stars Madeleine
    Reviewed in the United States on September 15, 2023
    Verified Purchase
    I bought this to make madeleines after our trip to Paris. Very easy to use. Makes a great product
    2 people found this helpful
    Helpful
     Report
    Tracy, CA
    5.0 out of 5 stars Comparison review
    Reviewed in the United States on April 25, 2024
    Verified Purchase
    Above picture is the comparison result on the baked Madeleine cookies from Sallys baking recipe online. I added 2min more on the baking time to get more brown on the edges and hoping for the bottoms to brown a little bit.
    The Chicago metallic pans created more pronounced form compared to Cusinart. Also, it produced a darker shade of brown on the Madeleines. From Sally's baking recipe, I added poppy seeds aside from the lemon zest. Same amount of ingredients for the rest.
    Customer image
    Tracy, CA
    5.0 out of 5 stars Comparison review
    Reviewed in the United States on April 25, 2024
    Above picture is the comparison result on the baked Madeleine cookies from Sallys baking recipe online. I added 2min more on the baking time to get more brown on the edges and hoping for the bottoms to brown a little bit.
    The Chicago metallic pans created more pronounced form compared to Cusinart. Also, it produced a darker shade of brown on the Madeleines. From Sally's baking recipe, I added poppy seeds aside from the lemon zest. Same amount of ingredients for the rest.
    Images in this review
    Customer image Customer image
    Customer imageCustomer image
    Helpful
     Report
    Chris C. Yi
    5.0 out of 5 stars Perfect Madeleine!
    Reviewed in the United States on April 27, 2024
    Verified Purchase
    The media could not be loaded.
     Just buy it! I baked it 375” 18min outside brown but crispy and soft yellowish inside.
    Helpful
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